Some of my pottery items in use...I bought
this oolong from
Hou De Asian Art many moons ago. It didn't impress me the first few times I brewed it, and others felt similarly disappointed: at a tasting with a few members of the LA Tea Affair, nobody preferred it.
However, it appears that over the last year, the tea had the opportunity to breathe and change, and I really liked when I brewed it tonight. The roast/charcoal flavor has softened into a richness, and orchid floral notes similar to dancong have appeared. This oolong was a good companion during this long night of study.